Wednesday, February 13, 2013

Experience Unique and Exotic Korean Food in Los Angeles

When it comes to variety of food, food enthusiasts can’t stop themselves appreciating best korean food los angeles. It is not unfair to say that food is something that reflects culture of a country and distinguishes one civilization from another.

Many times we associate culture with specialty of famous dishes when they appear in front of us. Yes, it’s very true and if we talk about Korea, we cannot forget to mention kimchi. It is a traditional fermented Korean dish that is made of cabbage and various vegetables as well as variety of seasonings. It is enjoyed with rice and several other spicy dishes. You can find it added with almost every meal served in Korean restaurants.

If you are in Los Angeles and seeking for enjoying Korean food, there are several restaurants where you can find variety of dishes. These are gaining popularity among food lovers and tourists. The most familiar Korean dish in Los Angeles is bulgoki that made with spicy meat grilled on hotplate. It attracts the attention of tourists and even local food lovers.

People love taking Delicious korean food because it is exotic and unique in taste. Dishes have distinctive flavor to spices that are used in preparing them. Koreans strongly do believe that variety of spices and sauce determines the unique taste of food. Consequently, red pepper paste, soybean paste and soy sauce are among the significant staples used in Korean dishes. 

If we talk about full-course Korean meal, it is known as “Hanjoungshik”. According to Korean tradition, it is served on a low table and diners sit together on cushions on the floor. Meal is served in a special order, soup and rice are placed on every table while hot dishes are served on right side and cold dishes are placed on its left. Other than Hanjoungshik, several feasts are cooked for special occasions like wedding, birthdays, holidays, etc. Moreover, variety of delicious dishes can be relished in Los Angeles.

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